Spiritual teachers affect the lives of thousands, or even millions, of people. How and in what ways isn’t normally a topic of conversation. But, as we specialise in looking at the effects of one energy on another, we’re often asked how the energy of a particular spiritual teacherĀ  impacts on the enquirer’s life or spiritual well-being.

This may seem odd to some, but spiritual teachers aren’t any different to any other part of the environment. They radiate certain forms of energy that have observable effects on others energies, with predictable consequences. Obviously, different people respond in different ways to the same energy, but that energy still has its own stable qualities, irrespective of who’s receiving it.

So we thought it might be helpful to describe the energenic effects of the basic kinds of spiritual teacher on their followers. We’ve included one or two examples for each of the categories of spiritual teacher below. Incidentally, although Energy Awareness practitioners tend to be fairly relaxed about energenic observations, we appreciate that many people have strong feelings and opinions about their or others’ spiritual teachers. Therefore, to mitigate any unintended irritation, we’ve only referred to deceased ‘gurus,’ as classic examples of the different types of spiritual teacher.

Of course, many gurus include two or more of the typical energy configurations of spiritual teachers so, as always, reality is more complex than simple categorisations. But, hopefully, this will give you a sense of the various kinds of spiritual teacher. And how they may, or may not, fulfil their particular role in your life.

We touch on some ‘big’ topics in this blog post, necessarily briefly, so feel free to post your questions and comments below.

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‘Common Knowledge’ or Body Energy Awareness?

There are always plenty of myths around, at any given time, about what is or isn’t meant to be good for us (supposedly). For example, many doctors used to advise their patients to smoke cigarettes, avoid eggs, substitute margarine for butter, and to cover themselves with oil-based, ‘skin-protection’ creams before, well, frying themselves for hours in the sun. I imagine some doctors still subscribe to the latter two beliefs. Experts often have difficulty changing their opinions on the basis of new research results.

Anyway, speaking of frying, a friend recently offered us some ‘healthy’ chips (potato crisps), which had been deep-fried in olive oil. Leaving aside the effects of deep-frying anything, we couldn’t help noticing how unusually tasteless they were. Why? Because, being ‘healthy,’ they had no added salt. And, as we all ‘know,’ reducing our salt intake is good for our hearts, isn’t it? Continue reading →

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